[150+ Pages Report] As per the latest Research and survey report issued by Precedence Research, the global cheese market was valued at around USD 154.83billion in 2021 and is expected to register revenues worth USD 205.9 billion by the end of 2030, growing at an exceptional CAGR of approximately 3.22% between 2022 and 2030.
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Cheese Market Report Scope
A recent study by Precedence Research on the cheese market offers a forecast for 2022 and 2030. The study analyzes crucial trends that are currently determining the growth of the cheese market. This report explicates on vital dynamics such as the drivers, restraints, and opportunities for key market players, along with key stakeholders as well as emerging players associated with the manufacturing of cheese. The study also provides the dynamics that are responsible for influencing the future status of the cheese market over the forecast period.
A detailed assessment of the cheese market value chain analysis, business execution, and supply chain analysis across regional markets has been covered in the report. A list of prominent companies operating in the cheese market along with their product portfolio enhances the reliability of this comprehensive research study.
Competition Landscape
The report has engulfed a chapter on the global cheese market’s competitive landscape, which provides detailed analysis and insights on companies offering cheese. Profiles of key companies, along with a strategic overview of their M&A and expansion plans across geographies, have been delivered in this chapter. This chapter is priceless for report readers, as its enables them in gauging their growth potential in the market and implement key strategies for extending their market reach.
This chapter offers key recommendations for both new and existing market participants, enabling them to emerge sustainably and profitably. Intelligence on the market players has been delivered on the basis of their product overview, SWOT analysis, key developments, key financials and company overview. Occupancy of these market participants has been tracked by the report and portrayed via an intensity map.
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Some of the Prominent Players in the Cheese Market Include:
- Glanbia (Ireland)
- Saputo (Canada)
- Arla Foods (UK)
- BEL Group (France)
- Fonterra (New Zealand)
- FrieslandCampina (Netherlands)
- Dalter Alimentari Spa (Italy)
- The Kraft Heinz Company (US)
- Amul (India)
- DMK Deutsches Milchkontor GmbH (Germany)
- Meiji Holdings (Japan)
Cheese Market Segmentation
By Cheese Type
- Cheese Products
- Cheese Powder
By Product
- Mozzarella
- Cheddar
- Feta
- Parmesan
- Roquefort
- Others
By Source
- Animal
- Plant
By Type
- Natural
- Processed
By Nature
- Conventional
- Organic
By Distribution Channel
- Retail
- Food Service
- Food Manufacturers
By Application
- Bakery & Confectionery
- Snacks & Cereals
- Ready Meals
- Sweet & Savory Snacks
- Sauces, Dressings, Dips, and Condiments
- Other Applications (creams & desserts, processed meat & egg products, and side dishes)
Regional Segmentation
- Asia-Pacific [China, Southeast Asia, India, Japan, Korea, Western Asia]
- Europe [Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland]
- North America [United States, Canada, Mexico]
- South America [Brazil, Argentina, Columbia, Chile, Peru]
- Middle East & Africa [GCC, North Africa, South Africa]
Regional Analysis
The research report includes a detailed study of regions of North America, Europe, China, Japan and Rest of the World. The report has been curated after observing and studying various factors that determine regional growth such as economic, environmental, social, technological, and political status of the particular region. Analysts have studied the data of revenue and manufacturers of each region. This section analyses region-wise revenue and volume for the forecast period of 2022 to 2030. These analyses will help the reader to understand the potential worth of investment in a particular region.
The report provides in-depth segment analysis of the global cheese market, thereby providing valuable insights at macro as well as micro levels. Analysis of major countries, which hold growth opportunities or account for significant share has also been included as part of geographic analysis of the cheese market.
The report includes country-wise and region-wise market size for the period 2022-2030. It also includes market size and forecast by segments in terms of production capacity, price and revenue for the period 2022-2030.
Why should you invest in this report?
If you are aiming to enter the global cheese market, this report is a comprehensive guide that provides crystal clear insights into this niche market. All the major application areas for cheese are covered in this report and information is given on the important regions of the world where this market is likely to boom during the forecast period of 2022-2030 so that you can plan your strategies to enter this market accordingly.
Besides, through this report, you can have a complete grasp of the level of competition you will be facing in this hugely competitive market and if you are an established player in this market already, this report will help you gauge the strategies that your competitors have adopted to stay as market leaders in this market. For new entrants to this market, the voluminous data provided in this report is invaluable.
Table of Contents
Chapter 1. Introduction
1.1. Research Objective
1.2. Scope of the Study
1.3. Definition
Chapter 2. Research Methodology
2.1. Research Approach
2.2. Data Sources
2.3. Assumptions & Limitations
Chapter 3. Executive Summary
3.1. Market Snapshot
Chapter 4. Market Variables and Scope
4.1. Introduction
4.2. Market Classification and Scope
4.3. Industry Value Chain Analysis
4.3.1. Raw Material Procurement Analysis
4.3.2. Sales and Distribution Channel Analysis
4.3.3. Downstream Buyer Analysis
Chapter 5. Market Dynamics Analysis and Trends
5.1. Market Dynamics
5.1.1. Market Drivers
5.1.2. Market Restraints
5.1.3. Market Opportunities
5.2. Porter’s Five Forces Analysis
5.2.1. Bargaining power of suppliers
5.2.2. Bargaining power of buyers
5.2.3. Threat of substitute
5.2.4. Threat of new entrants
5.2.5. Degree of competition
Chapter 6. Competitive Landscape
6.1.1. Company Market Share/Positioning Analysis
6.1.2. Key Strategies Adopted by Players
6.1.3. Vendor Landscape
6.1.3.1. List of Suppliers
6.1.3.2. List of Buyers
Chapter 7. Global Cheese Market, By Cheese Type
7.1. Cheese Market, by Cheese Type, 2022-2030
7.1.1. Cheese Products
7.1.1.1. Market Revenue and Forecast (2017-2030)
7.1.2. Cheese Powder
7.1.2.1. Market Revenue and Forecast (2017-2030)
Chapter 8. Global Cheese Market, By Product
8.1. Cheese Market, by Product, 2022-2030
8.1.1. Mozzarella
8.1.1.1. Market Revenue and Forecast (2017-2030)
8.1.2. Cheddar
8.1.2.1. Market Revenue and Forecast (2017-2030)
8.1.3. Feta
8.1.3.1. Market Revenue and Forecast (2017-2030)
8.1.4. Parmesan
8.1.4.1. Market Revenue and Forecast (2017-2030)
8.1.5. Roquefort
8.1.5.1. Market Revenue and Forecast (2017-2030)
8.1.6. Others
8.1.6.1. Market Revenue and Forecast (2017-2030)
Chapter 9. Global Cheese Market, By Source
9.1. Cheese Market, by Source, 2022-2030
9.1.1. Animal
9.1.1.1. Market Revenue and Forecast (2017-2030)
9.1.2. Plant
9.1.2.1. Market Revenue and Forecast (2017-2030)
Chapter 10. Global Cheese Market, By Type
10.1. Cheese Market, by Type, 2022-2030
10.1.1. Natural
10.1.1.1. Market Revenue and Forecast (2017-2030)
10.1.2. Processed
10.1.2.1. Market Revenue and Forecast (2017-2030)
Chapter 11. Global Cheese Market, By Nature
11.1. Cheese Market, by Nature, 2022-2030
11.1.1. Conventional
11.1.1.1. Market Revenue and Forecast (2017-2030)
11.1.2. Organic
11.1.2.1. Market Revenue and Forecast (2017-2030)
Chapter 12. Global Cheese Market, By Distribution Channel
12.1. Cheese Market, by Distribution Channel, 2022-2030
12.1.1. Retail
12.1.1.1. Market Revenue and Forecast (2017-2030)
12.1.2. Food Service
12.1.2.1. Market Revenue and Forecast (2017-2030)
12.1.3. Food Manufacturers
12.1.3.1. Market Revenue and Forecast (2017-2030)
Chapter 13. Global Cheese Market, By Application
13.1. Cheese Market, by Application, 2022-2030
13.1.1. Bakery & Confectionery
13.1.1.1. Market Revenue and Forecast (2017-2030)
13.1.2. Snacks & Cereals
13.1.2.1. Market Revenue and Forecast (2017-2030)
13.1.3. Ready Meals
13.1.3.1. Market Revenue and Forecast (2017-2030)
13.1.4. Sweet & Savory Snacks
13.1.4.1. Market Revenue and Forecast (2017-2030)
13.1.5. Others
13.1.5.1. Market Revenue and Forecast (2017-2030)
Chapter 14. Global Cheese Market, Regional Estimates and Trend Forecast
14.1. North America
14.1.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.1.2. Market Revenue and Forecast, by Product (2017-2030)
14.1.3. Market Revenue and Forecast, by Source (2017-2030)
14.1.4. Market Revenue and Forecast, by Type (2017-2030)
14.1.5. Market Revenue and Forecast, by Nature (2017-2030)
14.1.6. Market Revenue and Forecast, by Application (2017-2030)
14.1.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.1.8. U.S.
14.1.8.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.1.8.2. Market Revenue and Forecast, by Product (2017-2030)
14.1.8.3. Market Revenue and Forecast, by Source (2017-2030)
14.1.8.4. Market Revenue and Forecast, by Type (2017-2030)
14.1.8.5. Market Revenue and Forecast, by Nature (2017-2030)
14.1.8.6. Market Revenue and Forecast, by Application (2017-2030)
14.1.8.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.1.9. Rest of North America
14.1.9.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.1.9.2. Market Revenue and Forecast, by Product (2017-2030)
14.1.9.3. Market Revenue and Forecast, by Source (2017-2030)
14.1.9.4. Market Revenue and Forecast, by Type (2017-2030)
14.1.9.5. Market Revenue and Forecast, by Nature (2017-2030)
14.1.9.6. Market Revenue and Forecast, by Application (2017-2030)
14.1.9.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.2. Europe
14.2.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.2.2. Market Revenue and Forecast, by Product (2017-2030)
14.2.3. Market Revenue and Forecast, by Source (2017-2030)
14.2.4. Market Revenue and Forecast, by Type (2017-2030)
14.2.5. Market Revenue and Forecast, by Nature (2017-2030)
14.2.6. Market Revenue and Forecast, by Application (2017-2030)
14.2.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.2.8. UK
14.2.8.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.2.8.2. Market Revenue and Forecast, by Product (2017-2030)
14.2.8.3. Market Revenue and Forecast, by Source (2017-2030)
14.2.8.4. Market Revenue and Forecast, by Type (2017-2030)
14.2.8.5. Market Revenue and Forecast, by Nature (2017-2030)
14.2.8.6. Market Revenue and Forecast, by Application (2017-2030)
14.2.8.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.2.9. Germany
14.2.9.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.2.9.2. Market Revenue and Forecast, by Product (2017-2030)
14.2.9.3. Market Revenue and Forecast, by Source (2017-2030)
14.2.9.4. Market Revenue and Forecast, by Type (2017-2030)
14.2.9.5. Market Revenue and Forecast, by Nature (2017-2030)
14.2.9.6. Market Revenue and Forecast, by Application (2017-2030)
14.2.9.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.2.10. France
14.2.10.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.2.10.2. Market Revenue and Forecast, by Product (2017-2030)
14.2.10.3. Market Revenue and Forecast, by Source (2017-2030)
14.2.10.4. Market Revenue and Forecast, by Type (2017-2030)
14.2.10.5. Market Revenue and Forecast, by Nature (2017-2030)
14.2.10.6. Market Revenue and Forecast, by Application (2017-2030)
14.2.10.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.2.11. Rest of Europe
14.2.11.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.2.11.2. Market Revenue and Forecast, by Product (2017-2030)
14.2.11.3. Market Revenue and Forecast, by Source (2017-2030)
14.2.11.4. Market Revenue and Forecast, by Type (2017-2030)
14.2.11.5. Market Revenue and Forecast, by Nature (2017-2030)
14.2.11.6. Market Revenue and Forecast, by Application (2017-2030)
14.2.11.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.3. APAC
14.3.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.3.2. Market Revenue and Forecast, by Product (2017-2030)
14.3.3. Market Revenue and Forecast, by Source (2017-2030)
14.3.4. Market Revenue and Forecast, by Type (2017-2030)
14.3.5. Market Revenue and Forecast, by Nature (2017-2030)
14.3.6. Market Revenue and Forecast, by Application (2017-2030)
14.3.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.3.8. India
14.3.8.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.3.8.2. Market Revenue and Forecast, by Product (2017-2030)
14.3.8.3. Market Revenue and Forecast, by Source (2017-2030)
14.3.8.4. Market Revenue and Forecast, by Type (2017-2030)
14.3.8.5. Market Revenue and Forecast, by Nature (2017-2030)
14.3.8.6. Market Revenue and Forecast, by Application (2017-2030)
14.3.8.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.3.9. China
14.3.9.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.3.9.2. Market Revenue and Forecast, by Product (2017-2030)
14.3.9.3. Market Revenue and Forecast, by Source (2017-2030)
14.3.9.4. Market Revenue and Forecast, by Type (2017-2030)
14.3.9.5. Market Revenue and Forecast, by Nature (2017-2030)
14.3.9.6. Market Revenue and Forecast, by Application (2017-2030)
14.3.9.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.3.10. Japan
14.3.10.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.3.10.2. Market Revenue and Forecast, by Product (2017-2030)
14.3.10.3. Market Revenue and Forecast, by Source (2017-2030)
14.3.10.4. Market Revenue and Forecast, by Type (2017-2030)
14.3.10.5. Market Revenue and Forecast, by Nature (2017-2030)
14.3.10.6. Market Revenue and Forecast, by Application (2017-2030)
14.3.10.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.3.11. Rest of APAC
14.3.11.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.3.11.2. Market Revenue and Forecast, by Product (2017-2030)
14.3.11.3. Market Revenue and Forecast, by Source (2017-2030)
14.3.11.4. Market Revenue and Forecast, by Type (2017-2030)
14.3.11.5. Market Revenue and Forecast, by Nature (2017-2030)
14.3.11.6. Market Revenue and Forecast, by Application (2017-2030)
14.3.11.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.4. MEA
14.4.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.4.2. Market Revenue and Forecast, by Product (2017-2030)
14.4.3. Market Revenue and Forecast, by Source (2017-2030)
14.4.4. Market Revenue and Forecast, by Type (2017-2030)
14.4.5. Market Revenue and Forecast, by Nature (2017-2030)
14.4.6. Market Revenue and Forecast, by Application (2017-2030)
14.4.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.4.8. GCC
14.4.8.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.4.8.2. Market Revenue and Forecast, by Product (2017-2030)
14.4.8.3. Market Revenue and Forecast, by Source (2017-2030)
14.4.8.4. Market Revenue and Forecast, by Type (2017-2030)
14.4.8.5. Market Revenue and Forecast, by Nature (2017-2030)
14.4.8.6. Market Revenue and Forecast, by Application (2017-2030)
14.4.8.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.4.9. North Africa
14.4.9.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.4.9.2. Market Revenue and Forecast, by Product (2017-2030)
14.4.9.3. Market Revenue and Forecast, by Source (2017-2030)
14.4.9.4. Market Revenue and Forecast, by Type (2017-2030)
14.4.9.5. Market Revenue and Forecast, by Nature (2017-2030)
14.4.9.6. Market Revenue and Forecast, by Application (2017-2030)
14.4.9.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.4.10. South Africa
14.4.10.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.4.10.2. Market Revenue and Forecast, by Product (2017-2030)
14.4.10.3. Market Revenue and Forecast, by Source (2017-2030)
14.4.10.4. Market Revenue and Forecast, by Type (2017-2030)
14.4.10.5. Market Revenue and Forecast, by Nature (2017-2030)
14.4.10.6. Market Revenue and Forecast, by Application (2017-2030)
14.4.10.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.4.11. Rest of MEA
14.4.11.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.4.11.2. Market Revenue and Forecast, by Product (2017-2030)
14.4.11.3. Market Revenue and Forecast, by Source (2017-2030)
14.4.11.4. Market Revenue and Forecast, by Type (2017-2030)
14.4.11.5. Market Revenue and Forecast, by Nature (2017-2030)
14.4.11.6. Market Revenue and Forecast, by Application (2017-2030)
14.4.11.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.5. Latin America
14.5.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.5.2. Market Revenue and Forecast, by Product (2017-2030)
14.5.3. Market Revenue and Forecast, by Source (2017-2030)
14.5.4. Market Revenue and Forecast, by Type (2017-2030)
14.5.5. Market Revenue and Forecast, by Nature (2017-2030)
14.5.6. Market Revenue and Forecast, by Application (2017-2030)
14.5.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.5.8. Brazil
14.5.8.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.5.8.2. Market Revenue and Forecast, by Product (2017-2030)
14.5.8.3. Market Revenue and Forecast, by Source (2017-2030)
14.5.8.4. Market Revenue and Forecast, by Type (2017-2030)
14.5.8.5. Market Revenue and Forecast, by Nature (2017-2030)
14.5.8.6. Market Revenue and Forecast, by Application (2017-2030)
14.5.8.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
14.5.9. Rest of LATAM
14.5.9.1. Market Revenue and Forecast, by Cheese Type (2017-2030)
14.5.9.2. Market Revenue and Forecast, by Product (2017-2030)
14.5.9.3. Market Revenue and Forecast, by Source (2017-2030)
14.5.9.4. Market Revenue and Forecast, by Type (2017-2030)
14.5.9.5. Market Revenue and Forecast, by Nature (2017-2030)
14.5.9.6. Market Revenue and Forecast, by Application (2017-2030)
14.5.9.7. Market Revenue and Forecast, by Distribution Channel (2017-2030)
Chapter 15. Company Profiles
15.1. Glanbia (Ireland)
15.1.1. Company Overview
15.1.2. Product Offerings
15.1.3. Financial Performance
15.1.4. Recent Initiatives
15.2. Saputo (Canada)
15.2.1. Company Overview
15.2.2. Product Offerings
15.2.3. Financial Performance
15.2.4. Recent Initiatives
15.3. Arla Foods (UK)
15.3.1. Company Overview
15.3.2. Product Offerings
15.3.3. Financial Performance
15.3.4. Recent Initiatives
15.4. BEL Group (France)
15.4.1. Company Overview
15.4.2. Product Offerings
15.4.3. Financial Performance
15.4.4. Recent Initiatives
15.5. Fonterra (New Zealand)
15.5.1. Company Overview
15.5.2. Product Offerings
15.5.3. Financial Performance
15.5.4. Recent Initiatives
15.6. FrieslandCampina (Netherlands)
15.6.1. Company Overview
15.6.2. Product Offerings
15.6.3. Financial Performance
15.6.4. Recent Initiatives
15.7. Dalter Alimentari Spa (Italy)
15.7.1. Company Overview
15.7.2. Product Offerings
15.7.3. Financial Performance
15.7.4. Recent Initiatives
15.8. The Kraft Heinz Company (US)
15.8.1. Company Overview
15.8.2. Product Offerings
15.8.3. Financial Performance
15.8.4. Recent Initiatives
15.9. Amul (India)
15.9.1. Company Overview
15.9.2. Product Offerings
15.9.3. Financial Performance
15.9.4. Recent Initiatives
15.10. DMK Deutsches Milchkontor GmbH (Germany)
15.10.1. Company Overview
15.10.2. Product Offerings
15.10.3. Financial Performance
15.10.4. Recent Initiatives
Chapter 16. Research Methodology
16.1. Primary Research
16.2. Secondary Research
16.3. Assumptions
Chapter 17. Appendix
17.1. About Us
17.2. Glossary of Terms
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